From Fundeps, Fundación Sanar and Anfibia Podcast, we launch the second season of “Exceso de Todo.”
Narrated by journalist Soledad Barruti, this new season once again focuses on the right to healthy food, in a context of setbacks to the Front-of-Pack Labelling Law and a deepening food emergency. It also dares to look ahead to imagine the future and talk about food sovereignty.
Starting September 4, the second season of Exceso de Todo is available.
The podcast that revealed that Argentina’s Law on the Promotion of Healthy Eating is much more than the black octagons on food packaging returns with new questions: Why is a law built on scientific evidence, backed by experts, and passed with broad political consensus now facing attempts at deregulation?
In its first season, the podcast used the Law on the Promotion of Healthy Eating — known as the Front-of-Pack Labelling Law — as a starting point to show that eating well goes far beyond labelling. Across five episodes, it explored how we eat in Argentina, what we need to eat better, and why food choices are not merely individual decisions.
In this second edition, through three episodes, journalist Soledad Barruti uncovers how the food industry interferes with the implementation of the law, the role the State plays in this process, and how civil society is organizing to defend it.
This season also digs deeper, inviting us to question the logic behind how Argentina’s food system has been and continues to be regulated. Talking about what we eat, how it’s produced, and how we consume it has never been more urgent.
The first episode analyzes the ongoing attempts to deregulate the Front-of-Pack Labelling Law and the industry’s strategies to weaken its enforcement.
The second explores the social consequences of living and growing up in a state of food emergency — especially for children and adolescents.
The third looks beyond the urgency to imagine a new paradigm: food sovereignty as the path toward ensuring access to fresh, healthy and sustainable food.
Exceso de Todo is an original production by Fundeps, Fundación Sanar, and Anfibia Podcast.
General Coordination: Natalia Arenas
Journalistic Production and Script: Lucila Lopardo
Sound Design: Mateo Corrá
Executive Production: Tomás Pérez Vizzón
Communications: Vera Ferrari
Visual Identity and Illustrations: Flora Buraschi
Administration: Ana Laura Fortuzzi
Anfibia Magazine Direction: Cristian Alarcón
At Fundeps, we continue working to defend evidence-based public policies that protect the right to health and guarantee adequate nutrition for everyone.
Contact:
Maga Merlo – magamerlov@fundeps.org
